Developing Skill Competencies Through Cooking Workshop by Hotel & Tourism Management IULI
The event of entrepreneur workshop practice was organized by WEWO (Weekend Workshop) whereas Hotel and Tourism Management team member IULI which are Mr. Aditya Nova...
Special Class “Managing Business Sustainably”
Special Class “Managing Business Sustainably” by Ms. Irma Nawangwulan, B.Sc, MBA, CPM (Asia) (Lecturer of Hotel & Tourism Management IULI) When we're sharing a dinner...
HTM student received one of Best Trainee at the Ritz Carlton, Pacific Place, Jakarta.
One of HTM student batch 2018, Adawiyah has got an appreciation as one of best trainee at Ritz Carlton Pacific Place during her internship period....
Meet our Owl: Mr. Aditya Nova Putra, S.E., B.A., M.Par
IULI’s youngest head of department, Mr. Aditya Nova Putra, has made quite an impression in the tourism and hospitality industry in Indonesia. Born in West...
IBA, HTM & AVM Students Acquire Intellectual Property Rights For Their Research Work in the Classroom
We are proud to announce that our students have once again successfully acquired intellectual property rights as authors of an academic paper. This time the...
Hotel and Tourism Management’s Gala Dinner 2019
The Hotel and Tourism Gala Dinner has become an annual event since the first batch of students enrolled in IULI. It has become a tradition...
IULI HTM Students Follow Their Seniors to Oman for Internship
on Sunday night, August 19, 2019, Saras and Michelle (HTM batch 2016) have set off on their internship adventure in the Shangri-La Barr Al Jissah...
Hotel and Tourism Management Practical Assessment
20 August 2018 - Have a look at the delicious desserts made by our very own Hotel and Tourism Management students during their practical assessment....
Internship Student HTM Semester 3
IULI's semester 3 HTM students have started their 6 month internship in two 5 star hotels in Jakarta, the Kempinski and the JW Marriott. This...
A Taste of Bali in India
IULI’s head of the Hotel and Tourism Management study program, Mr. Timotius Agus Rachmat was a guest chef at the Hyatt Regency in Kolkata, India....
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